Pieman’s Son is a contemporary take on a 30-year family legacy, born from a love and appreciation of the humble pie. Centred around good, honest, quality food that uses locally sourced ingredients, we've turned the ovens back on at the old Arnolds Swiss Cakes Bakehouse on Bell Street to bring the community baked goods of a different kind.

But it's not just pies. Find fridges and cabinets brimming with goodies for all types of occasions: ready-made-meals to feed one or the entire family, homemade sauces and condiments, daily cakes, St Remio coffee, merch and more.

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